Experience bold, traditional South Indian flavours with
Meals by Mom’s Homemade Garlic Pickle (Poondu Oorugai).

Each batch is made using freshly peeled garlic, slow-cooked with
cold-pressed gingelly oil, and blended with authentic spices to give you a rich, aromatic and delicious pickle.

This pickle not only tastes amazing but also offers the natural health benefits of garlic—supports digestion, immunity and heart health.

    Why You’ll Love It

• ✔ Made in small batches for freshness

• ✔ Prepared with cold-pressed sesame oil

• ✔ Strong aroma & rich flavour

• ✔ No preservatives or added colours

• ✔ Traditional homemade taste

• ✔ Complements all South Indian meals

   Perfect With

• Curd rice

• Sambar rice

• Rasam rice

• Chapati / Paratha

• Idli & Dosa

• Variety Rice